Nong Shim Shin Ramyun (辛拉麵, 신라면) package.
Here's a brick noodle that I've had many times before, but don't eat as often due to it being a little more pricey than Top Ramen. The first time I had it was over at a friend's house when I visited them in California. His family is Korean and his mother made this soup for us for a quick lunch. I was taken back by how spicy it was, at first. Just for the record, I love spicy stuff. I feel like I can handle the heat better than the average person. Read the rest of the review after the jump.
